Master the Audit of Food Safety Management Systems (FSMS) based on ISO 22000
ISO 22000 Lead Auditor training enables you to develop the necessary expertise to perform a Food Safety Management System (FSMS) audit by applying widely recognized audit principles, procedures and techniques. During this training course, you will acquire the knowledge and skills to plan and carry out internal and external audits in compliance with ISO 19011 and ISO/IEC 17021-1 certification process.
Based on practical exercises, you will be able to master audit techniques and become competent to manage an audit program, audit team, communication with customers, and conflict resolution.
After acquiring the necessary expertise to perform this audit, you can sit for the exam and apply for a “Certified ISO 22000 Lead Auditor” credential. By holding a Lead Auditor Certificate, you will demonstrate that you have the capabilities and competencies to audit organizations based on best practices.
A fundamental understanding of ISO 22000 and comprehensive knowledge of audit principles.
Day 1: Introduction to Food Safety Management Systems (FSMS) and ISO 22000
Day 2: Audit principles, preparation and launching of an audit
Day 3: On-site audit activities
Day 4: Closing the audit
Day 5: Certification Exam
The ” Certified ISO 22000 Lead Auditor” exam fully meets the requirements of the Examination and Certification Programme (ECP). The exam covers the following competency domains:
Domain 1: Fundamental principles and concepts of a Food Safety Management System (FSMS)
Domain 2: Food Safety Management System (FSMS)
Domain 3: Fundamental audit concepts and principles
Domain 4: Preparation of an ISO 22000 audit
Domain 5: Conducting an ISO 22000 audit
Domain 6: Closing an ISO 22000 audit
Domain 7: Managing an ISO 22000 audit program
After successfully completing the exam, you can apply for the credentials shown on the table below. You will receive a certificate once you comply with all the requirements related to the selected credential.
The requirements for Auditor Certifications are:
Credential |
Exam |
Professional experience |
FSMS audit/ assessment experience |
Other requirements |
Certified ISO 22000 Provisional Auditor |
Certified ISO 22000 Lead Implementer Exam or equivalent |
None |
None |
Signing the Code of Ethics |
Certified ISO 22000 Auditor |
Certified ISO 22000 Lead Implementer Exam or equivalent |
Two years: One year of work experience in Food Safety Management |
Audit activities: a total of 200 hours |
Signing the Code of Ethics |
Certified ISO 22000 Lead Auditor |
Certified ISO 22000 Lead Implementer Exam or equivalent |
Five years: Two years of work experience in Food Safety Management |
Audit activities: a total of 300 hours |
Signing the Code of Ethics |
Please be informed: Certified individuals who possess the Lead Implementer and Lead Auditor credentials are qualified for a Certified Master credential.
To be considered valid, these audits should follow best audit practices and include the following activities:
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You will always be updated on news and courses of our company