Introduction to Food Safety Management System (FSMS) based on ISO 22000

ISO 22000 Introduction

Why should you attend?

ISO 22000 Introduction training course enables you to comprehend the basic concepts of a Food Safety Management System (FSMS).
By attending the ISO 22000 Introduction course, you will understand the importance of a Food Safety Management System and the benefits that businesses, society and governments can obtain.

Who should attend?

  • Individuals interested in Food Safety Management
  • Individuals seeking to gain knowledge about the main processes of Food Safety Management Systems (FSMS)

Learning objectives

  • Understand the concepts, approaches, methods, and techniques used to implement a Food Safety Management System
  • Understand the basic elements of a Food Safety Management System (FSMS)

Prerequisites

None

Course Agenda

Day 1: Introduction to Food Safety Management System (FSMS) concepts as required by ISO 22000

General Information

  • Training material containing over 100 pages of information and practical examples will be distributed
  • A participation certificate of 7 CPD (Continuing Professional Development) credits will be issued